Welcome to our kitchen, where you will find seasonal, healthy, kosher, vegetarian, and vegan recipes from around the world.
Latest Recipes
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Passover Recipes
- Sweet Potato Quinoa Vegan Meatballs In Mango Coconut Sauce
- Gluten Free Brownies
- How To Cook Quinoa - 4 Easy Ways
- Roasted Celeriac with Romesco Sauce
- Quinoa Tabbouleh
- Egg Bites
- Zucchini Noodles With Basil & Pine Nuts
- 5-Ingredient Artichoke Salad
- Parmesan Crisps
- Cauliflower Pizza Crust
- Passover Cinnamon Raisin Quinoa Granola Recipe
- Roasted Celeriac with Olive Pistachio Gremolata
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Chocolate Recipes
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Dinner Recipes
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Sweet Potatoes Recipes
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Appetizer Recipes
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Hi! We're so glad you are here!
We are Vicky & Ruth, authors of the vegan cookbook Tahini and Turmeric. We were raised in Barcelona in a Jewish-Lebanese household, we moved to the US over 25 years ago. We created May I Have That Recipe to help you explore new spices, flavors, and cuisines with simple, easy flavorful dishes! What recipes would YOU like to see in our blog? Feel free to reach out via IG or email! Keep Cooking!
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Quinoa Recipes
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