Seasonal, Healthy Vegetarian & Vegan Recipes from Around the World. With the occasional indulgence
Have you heard of Shakshuka? It’s been gaining popularity over the last few years and we’re not surprised! It’s a spicy and savory dish made with tomatoes, warm seasonings, and eggs all simmered together. Can you think of anything more ...
Preserved Lemons are easy to make and great to have on hand! Keep them in your refrigerator and add them into all of your favorite dishes, sauces, sandwiches and dressings for a burst of zingy, citrusy lemon. Preserving lemons dates back ...
Get all of your ingredients on one pan and dinner is served! This Veggie Loaded Tempeh Sheetpan Dinner with Tahini & Turmeric Sauce can be fully customized with veggies, tofu, or veggie sausage so it’s just right for your family. Let’s ...
We are Vicky and Ruth, sisters, recipe developers and food lovers. Enjoy our vegetarian, vegan & kosher recipes.
This Easy Pasta Salad is easy to make and easy to love! It’s packed with delicious Italian flavors and fresh summertime veggies that every guest at the table, picnic, BBQ or potluck will enjoy. Does any dish scream “Summertime!” quite like a pasta salad? It’s one of the first things we reach ...
This is a no-fuss recipe with major flavor! Roasted Tomatillo Salsa Verde has just 5 ingredients that come together for a homemade salsa so much better than anything in a jar. Keep scrolling for our Tomatillo Salsa Secret! There are some foods (like salsa!) that are so commonly bought ...
This summery Caprese Salad uses tomatoes, mozzarella, balsamic glaze, and fresh basil to create a salad that is as simple as it is delicious. It’s just right for backyard barbecues, picnics, or potlucks. There are never any leftovers! People can’t get enough of this bright vegetarian ...
This vegan, gluten-free Shawarma Chickpea Nourish Rice Bowl is filled with warm spices and nourishing vegetables! It is sure to become your new favorite homemade Middle Eastern dishes. How to make a Shawarma Chickpea Rice Bowl? For this rice bowl recipe we started with our Crazy Good ...
Our quick and easy S’mores Bars will bring that exquisite first taste of biting into a freshly made S’more without the bother of muddy sneakers or mosquitos! It’s a perfect summer dessert for family picnics and barbecues when nothing but old-school deliciousness will do. Crispy S’mores Bars Can ...
This Tempeh Black Bean Burger recipe can be made vegan or vegetarian, and it works beautifully both ways. It's filling, nutritious and high in protein (18 grams per burger). Every summer we try to come up with a new veggie burger recipe. Even though we eat veggie burgers all year long, summer ...
This post was originally published June 2015 and has been updated on June 24, 2020. Our version of a lobster roll, veganized! Spicy, bursting with flavor and super quick and easy to make. When my son was 9 years old, he was totally obsessed with bacon. And I'm sure most people would think that's ...
One of our favorite things to make in the summer with fresh, juicy, tomatoes is a tapa from the Cataluña region of Spain called pan con tomate. Toasted crusty bread, fresh grated tomatoes, olive oil, garlic and salt. Comfort food, Barcelona Style! What is Pan con Tomate? " Pan con tomate " ( or ...
The traditional Moroccan matbucha can be an all-day kitchen affair. We came out with this shortcut recipe that is as delicious as the original, and much faster and easier to make. What is Matbucha? Matbucha, the Moroccan tomato and pepper dip, accompanies nearly every North African ...
Pesto is a divine, fresh, luscious green basil sauce that will brighten your pasta, pizza, roasted veggies and crostini. What Is Pesto? Pesto is a raw Italian green sauce made with basil, olive oil, pine nuts, garlic, and aged cheese. It originates from the Italian city of ...
