20 Minute High Protein Lemon Pasta

This High Protein Lemon Pasta with Peas, Fennel, Toasted Hazelnuts and just a splash of white wine is a nutritious entree that is ready in 20 minutes. Made with red lentil penne, it packs 16 grams of protein per serving and a whole lot of ...

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We are Vicky and Ruth, sisters, recipe developers and food lovers. Enjoy our vegetarian, vegan & kosher recipes.

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