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You are here: Home » Vegan

Vegan

  • Dukkah, Herbes de Provence and Cinnamon Sugar Crusted Corn
  • 11 Mouth Watering Vegan Recipes to Celebrate 4th of July
  • Side view of frozen brownie bites
    Frozen Chocolate & Hemp Brownie Bites (Vegan & Gluten Free!)
  • Sweet Cinnamon & Lemon Infused Dipping Sauce
  • Raw Broccoli & Bean Salad
  • Side view of chocolate peanut butter overnight oats
    Chocolate & Peanut Butter Overnight Oats
  • Vegan "Chicken" Salad
  • Side view of a plate with 2 full maamoul and one partially eaten maamoul. in the background there is a clear glass of tea
    Maamoul - Nut or Date Filled Middle Eastern Cookies
  • Vegan Tahini "Ice Cream" with Pistachios & Cardamom Halvah Sauce
  • Roasted Tomatillo Grilled Cheese Sandwiich #vegan #kosher #grilledCheese #sandwich #confortFood
    Super Gooey Vegan Grilled Cheese Sandwich With Roasted Tomatillo Salsa (Napkin Required!)
  • Bird's eye view of a beet carpaccio salad topped with avocado and a chia dressing
    Beet Carpaccio With Avocado & Chia Seed Dressing
  • Good-Enough-For-Breakfast "Power" Cookies (Vegan)
  • Side view of a fennel salad with blood oranges and hazelnuts
    Fennel Salad with Blood Orange and Hazelnuts
  • mushroom stuffed potatoes #glutenFree #vegan #passover #vegetarian #kosher
    Vegan & Gluten Free Stuffed Potatoes
  • Toasted nutty Israeli Couscous with lemony, celery broth. Bright and Fresh
    Lemon & Celery Broth Over Israeli Couscous
  • Vegan Savory Spinach Hamantaschen
  • 2 four ounce mugs of hot chocolate, Barcelona style. Thick , rich and decadent
    Hot Chocolate, Barcelona Style
  • Throwback Thursday: Gluten Free Vegan "Pina Colada" Tartelettes
  • Roasted Cauliflower Steak with sumac and pomegranates
    Meatless Monday - Sumac-Dusted Cauliflower "Steaks"
  • Easy Entertaining - Tofu & Green Papaya Salad Cups With Coconut-Peanut Dressing
  • Easy Entertaining - Bulgur Wheat Patties With Spicy Tahini Sauce
  • White Sangria with a twist
  • Mushroom Gravy #vegan #mushroom #gravy #vegetarian #thanksgiving #kosher #Parve
    Put It All Together: Vegan Thanksgiving Menu
  • Vegan coconut and pinapple tartelettes
    Ideas For A Vegan Thanksgiving, Part 6: Gluten Free "Piña Colada" Tartelettes
  • Ideas for a Vegan Thanksgiving, Part 3: Spinach with Pine Nuts and Raisins
  • pretzel & cashew crusted tofu #Cashews #tofu #pretzel #Vegetarian #thanksgiving #vegan #kosher #parve #chutney #main #entree
    Ideas for a Vegan Thanksgiving: Pretzel & Cashew Crusted Tofu with Sweet Onion Chutney
  • Vegan Pumpkin Muffins
  • Meatless Monday - Stuffed Grape Leaves with Dried Apricots
  • Home made vegan marshmallow with chocolate on top of a graham craker
    Orange Cream Vegan Marshmallows
  • Sticky, gooey, chocolaty Popcorn (oh, and vegan too!)
  • Spiced Eggplant with pomegranate seeds
  • From Papi's Garden: Spiced Caramelized Figs
  • Guilt Free Vegan Banana & Caramel Shake
  • Vegan Freekeh Breakfast "Pudding"
  • Vegan Peach Napoleon
  • Vegan Mango-Chia Seed Coconut Ice Pops
  • Kale Salad with Chickpeas and Tempeh Bacon Bits
  • Overhead view of a tray lined with a purple napkin and a plate with three pieces of turmeric cake next to a copper tea pot and a small clear glass with tea
    Sfouf - Vegan Middle-Eastern Turmeric Cake
  • Meatless Monday - Basmati Rice With Fava Beans and Cilantro
  • 5 blueberry coconut muffins scattered on a wooden surface
    Vegan Coconut Blueberry Muffins
  • Fresh Peas with Vegan "Bacon"
  • Bird's eye view of an old metal tray with a plate of moroccan cinnamon cookies, a cup of coffee and a moroccan style coffee pot
    Moroccan Cinnamon Cookies - Montecaos

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Picture of Vicky and Ruth creators of May I Have That Recipe

Welcome!

We are Vicky & Ruth, authors of the vegan cookbook Tahini and Turmeric. Born and raised in a multicultural Jewish-Lebanese-Spanish household our culinary journey began in Barcelona, Spain where we learned from our family the rich flavors of Lebanon, Turkey, Israel, Morocco, and Spain. From our mother's fragrant Lebanese dishes to our grandmother's secret Sephardic Turkish specialties, our Moroccan friend's fragrant recipes, our sister's vibrant Israeli creations, and our neighbor's authentic Spanish fare, each dish was a key that unlocked new exciting yumminess.

More about us

Popular

  • Vegan Potato Latkes flavored with cilantro and turmeric and nice little twist to this chanukah ( hanukkah) favorite.
    Vegan Potato Latkes
  • Golden baked lasagna in a white ceramic dish on striped towel with yellow flowers in background.
    Butternut Squash Lasagna
  • Bowl of arugula and shaved fennel salad topped with diced dates, pomegranate seeds, and pumpkin seeds, drizzled with silan-lemon dressing.
    Arugula and Fennel Salad
  • overhead image of 3 honeynut squash halves stuffed with a wild rice mixture and topped with pomegranate seeds, nuts, and micro greens.
    Stuffed Honeynut Squash with Quinoa and Wild Rice

Seasonal

  • a jar of pickled carrots
    Pickled Carrots Recipe - Quick, Easy and Spicy
  • Overhead view of a baking sheet with baked parmesan topped with thinly sliced zucchini
    Baked Parmesan Zucchini
  • Collage of lentil recipes pictures
    15 Lentil Recipes You'll Love
  • bird's eye view of a bow with vegan sour cream
    Cashew Cream - A Magical Vegan Sauce

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