Enjoy our best zucchini recipes. From salads to easy dinner recipes, zucchini (or courgette for our British readers)can be cooked in so many ways. Enjoy tthe recipes made with his healthy vegetable!
Zucchini Noodles With Basil & Pine Nuts
Fresh, crunchy zucchini noodles combined with aromatic basil, nutty pine nuts, and a touch of parmesan cheese. A healthy gluten-free vegetarian entree.Â
A really tasty zucchini recipe!
Vegan Quinoa Stuffed Zucchini Boats
These Vegan Quinoa Stuffed Zucchini boats are are great gluten free entree you can enjoy in the summer and all year round! Vegan and gluten free. One of our yummiest zucchini recipes!
Egg Bites
Ready for a more exciting breakfast? Say hello to our protein-packed, pillowy, perfectly cooked egg bites. Whether you need a quick breakfast, microwaveable lunch, or easy afternoon snack, these delicate little egg bites are the answer.
One of our most versatile zucchini recipes!
Breakfast Quiche
One of the most classic brunch dishes is a quiche! We took the crowd favorite and made a dairy-free Breakfast Quiche. Even without dairy, this quiche recipe has all the rich, creamy flavor you’d expect from this French-inspired dish!
Crustless Quiche
Make a healthy, delicious crustless quiche for breakfast, lunch, dinner, or whenever you need a protein and vegetable-filled savory dish. This dish is bursting with flavor and you can use your favorite veggies.Â
Easy Oven Roasted Vegetables
These easy oven roasted vegetables are a colorful side dish that pairs well with any dinner you make. They are so effortless that you'll want to make them every single day!
Not Just for Passover Recipes - Quiche with Sweet Potato Crust
A delicious quiche with sweet potato crust that can be made with your favorite veggies, may be eaten hot or cold, and can be prepared as a dairy or vegan entrée.
Zucchini Salad
Seasoned zucchini noodles topped with savory feta and crunchy toasted almonds make this Zucchini Salad Recipe perfect for summer! Grab some fresh ingredients and make it for a healthy lunch or delicious side dish
Perfect no cook zucchini recipe for hot summer days!
Baked Feta & Cheddar Zucchini Frittata
This versatile baked zucchini frittata is light, savory and ideal as a breakfast, brunch, lunch or dinner. All you need to successfully make a frittata is some cooked veggies and eggs. In this case, we used zucchini, eggs, cheese and some herbs. Easy, simple and delicious.
Green Shakshuka
Rich and delicious, our creamy Green Shakshuka is perfect any time of day and full of flavor.  It’s a make it your own recipe that can be changed by adding any veggies, spices and herbs you like.
One of our most delicious zucchini recipes!
Turmeric Zucchini Cauliflower Soup Recipe
Rich, creamy and full of flavor, our cauliflower soup recipe is perfect for when you don’t feel like spending hours at the stove! Great as a winter or summer soup, enjoy it hot or cold!
One of our easiest zucchini recipes!
Chocolate Chip Zucchini Bread
The end of summer calls for all of the best zucchini recipes! One of the most classic things you can make is this Chocolate Chip Zucchini Bread. This recipe uses loads of seasonal zucchini and the perfect blend of flavors to create a rich, moist, and spiced loaf that you’ll want to make again and again.
Mediterranean Zucchini Fries
Making zucchini fries at home is easy! These delicious, crispy zucchini fries are a healthier alternative to French Fries. Serve them with Tahini Sauce or your favorite dipping sauce.
Israeli Couscous with Roasted Vegetables
The beautiful, rich flavor of this Israeli Couscous with roasted vegetables makes a beautiful couscous salad perfect on its own or as a side dish for your dinner.
Mushroom, Zucchini & Quinoa Breakfast Muffins
Perfect make ahead breakfast. Just grab a couple of this super nutritious mushroom, zucchini & quinoa muffins to start your day with energy! Vegetarian, and gluten-free.
Ratatouille a Classic French Dish
Even though ratatouille tastes best in the summer with the abundance of eggplant, zucchini, and tomatoes, it can be made and enjoyed all year long. In this ratatouille recipe we used green zucchini, yellow squash, eggplant, red peppers, onions, garlic and fresh tomatoes for an insanely delicious meal! Pro tip: use canned tomatoes for a wintertime ratatouille. Delicious and comforting! A sprinkling of savory herbs completes this classic French dish.
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