A delicious, comforting, and powerful Ginger Turmeric Tea is the perfect way to start the morning when you have a cold and the perfect drink to enjoy before bed for a soothing non-caffeinated drink. In fact, you have no need for special reasons to enjoy this warm turmeric drink.

Our Hot Tea with Turmeric and Ginger blend is the antidote for a crazy day, a busy schedule, a high-stress week, a long night up with kids, and any other time you want a reason to make it.
How to Make Turmeric Tea with Ginger
Mixing up this recipe for turmeric tea is incredibly easy. You will just need to heat the main ingredients in a saucepan together, then add the lemon and honey after it boils and simmers for a bit. Drink it while it's hot!
It does need to simmer for fifteen minutes or so for best results, so make sure you plan ahead if this is for your bedtime calm downtime.
Ingredients for Ginger Turmeric Tea
- Fresh Ginger. You will need a three-inch piece, peeled and sliced thin. This adds a little bit of spice to the drink.
- Fresh Turmeric Roots. You will need six pieces of about 1" each, washed, peeled, and sliced thin. Gives the drink its gorgeous color and the health benefits of turmeric.
- Whole Peppercorns. Black pepper adds just a little bit more bite to the tea and facilitates the absorption of turmeric.
- Water. The great thing about homemade teas is how much water you can consume!
- Freshly Squeezed Lemon Juice. The recipe amount is a minimum, you may add more to taste and flavor.
- Honey. You may need more or less than the recipe calls since sweetness is subjective. Honey is high in antioxidants and has antibacterial properties. Local honey is also thought to help with local allergies.
Step-By-Step Instructions for Making This Ginger and Turmeric Tea Recipe
- In a small saucepan add ginger, turmeric, peppercorns, and water.
- Bring everything to a boil, lower the heat, and simmer for 15 minutes; stir occasionally.
- Add lemon and honey and serve hot.
Tips and Tricks for Making Homemade Ginger Turmeric Tea
- The easiest way to peel fresh ginger and turmeric is by using a small spoon to scrape the skin off. Then you can slice it or grate it for use in other recipes. If you have too much for tea, go ahead and slice or grate it all. Both can be frozen for future use.
- Slice fresh ginger and turmeric with a sharp knife.
- Use both ginger and turmeric root quickly and buy it fresh. It does not keep for long once harvested. Keep both in a dry, cool location or in a low-humidity drawer in your refrigerator.
- Fresh turmeric root will stain surfaces and your hands. We recommend using gloves and covering your working surface with plastic wrap or parchment paper.
- You should not use ground turmeric or ground ginger for this tea, since they begin to lose their benefits once grated and stored over time.
How to Store Leftover Tea
Once you have this tea steeped and ready to drink, there is no need to waste the leftovers. You can store leftover turmeric ginger tea in a glass jar in the refrigerator and heat it as needed for several days. This caffeine-free drink is so nice to have on hand! Reheat it in a tea pot or on the stovetop.
FAQ
How much Ginger Tea with Turmeric can I drink?
We're not qualified to give this kind of advice, please check with your doctor about this. Fresh Ginger and Turmeric roots are powerful, start with one cup of tea per day and see how you feel.
Are there any side effects to Ginger Turmeric Tea?
WebMD suggests that you consult with your doctor and possibly avoid this tea if you are taking medication for diabetes, blood thinners, or blood pressure. Pregnant women may experience contractions. Read more about it here.
Turmeric Ginger Tea Benefits
The benefits of turmeric and ginger are numerous. Ginger and turmeric work together synergistically to do more together than they could on their own, so the combination of the two is key. Some studies suggest that consumption of turmeric ginger tea may reduce inflammation. Both are thought to be helpful for the respiratory system. Drinking turmeric tea with ginger is also thought to be calming.
Other studies indicate that ginger tea with turmeric curcumin could relieve joint pain from arthritis or other conditions because of its anti-inflammatory properties, reduce blood pressure, improve overall heart health, and build the immune system. Ginger is thought to help with an upset stomach.
Variations for Ginger Turmeric Tea
You can add organic licorice root, orange peel, organic lemongrass, or other flavors and spices to change up your tea.
You can substitute maple syrup or agave for the honey.
More Refreshing Drink Recipes
- Rosewater Lemonade
- Jalapeño Mint Lime Ice Tea Spritzer
- Frozen Blueberry Lemonade (Spoon Required!)
- Coconut Water And Fruit Ice Cubes
If you enjoyed this recipe, it would help us tremendously if you left us a star rating in the comments below or on the recipe card. Do you have any questions about the recipe? Do you need a swap for any of the ingredients? We are here to help, just leave us a question in the comments below.
Ginger Turmeric tea
- Total Time: 20 minutes
- Yield: 4 cups 1x
- Diet: Vegan
Ingredients
- 3" piece of fresh ginger. Peeled and sliced thin
- 6 fresh turmeric roots of about 1" each. Washed, peeled, and sliced thin.
- 10 whole peppercorns
- 6 cups of water
- 2 tbsp freshly squeezed lemon juice or more to taste
- 3 tbsp honey, more or less to taste
Instructions
- In a saucepan add ginger, turmeric, peppercorns, and water
- Bring everything to a boil lower the heat and simmer for 15 minutes
- Add lemon and honey and serve hot
Notes
- The easiest way to peel fresh ginger and turmeric is by using a small spoon to scrape the skin off
- Slice fresh ginger and turmeric with a sharp knife
- Fresh turmeric root will stain surfaces and your hands. We recommend using gloves and covering your working surface with plastic wrap or parchment paper
- Store leftover turmeric ginger tea in a glass jar and heat as needed.
- Prep Time: 5
- Cook Time: 15
- Category: drink
- Method: stovetop
- Cuisine: Indian
Nutrition
- Serving Size: 1 cup
- Calories: 55
- Sugar: 13.3
- Sodium: 15.5
- Fat: 0
- Saturated Fat: 0
- Unsaturated Fat: 0
- Trans Fat: 0
- Carbohydrates: 14.7
- Fiber: .4
- Protein: .2
- Cholesterol: 0
Linda FOX
Easy to make and healthy for you!
Cindy
My husband has joint pain and so this tea tastes great and will hopefully help with the inflammation.
Chanel
Can this tea be frozen? I just made some and realized it will cause contractions (I’m 31 weeks pregnant & don’t want to risk it) can I freeze to thaw closer to my due date/postpartum?
Vicky and Ruth
Hi Chanel, wow we had no idea that ginger turmeric tea could cause contractions. Yes, you can freeze the tea, not a problem. We hope you have an easy delivery.
Mary
Thanks l will start having ginger/tumeric tea immediately
Kim
This was very good. I added a little more lemon because I love the taste of hot lemon tea. I should have also followed the instructions about gloves. I have nice yellow fingers right now. LOL
Vicky and Ruth
LOL Turmeric is powerful! the good thing is that is goes away and it's good for you 😉
Adeboye Aderanti
Can l mixed grounded ginger and tumeric together to prepare my ginger tumeric tea
Vicky and Ruth
Yes, but I don't know how much of each you should add. Let me know how it works out for you!
Litisha
I'm wondering if I used too much I placed2 full ginger roots and 3 turmeric roots in a pot and brought to a boil I also add a table spoon of cinnamon. I let this boil than simmer. In my cup I added one sliced lemon and raw honey but I had bad muscle cramps/tightening in my legs later that night .what was the reason for the cramps??
Vicky and Ruth
You should consult with your doctor about that.
Cindy
Great site! Thorough and easy-to-follow information. I had a cup of ginger-turmeric tea before bed last night and woke up feeling better already.
Thanks so much for sharing your knowledge and helping us improve our health and well-being.
Vicky and Ruth
Thank you so much for your kind words!
Eldridge Nohe
This is the most comforting recipe, especially when you are under the weather!
Vicky and Ruth
Agreed! Enjoy!