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You are here: Home » Kosher (All)

Moscow Mule Mojito

Dec 23, 2016 -May contain affiliate links

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Jump to Recipe·Print Recipe·5 from 1 review

Moscow Mule Mojito:  a delicious hybrid of two super popular drinks!

Ginger Beer Moscow Mule Mojito

This Moscow Mule Mojito combines the spicy ginger flavor of the Moscow Mule with the refreshing flavor of the fresh mint and lime. A delicious drink mashup, perfect for this year's holiday mashup!

Ginger Beer Moscow Mule Mojito

 

We wish everyone a very happy and safe Holiday!

Enjoy!

 

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Ginger Beer Moscow Mule Mojito

Moscow Mule Mojito


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

5 from 1 review

  • Author: https://mayihavethatrecipe.com
  • Total Time: 5 mins
  • Yield: 1 1x
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Ingredients

Scale
  • 6 fresh mint leaves
  • 1 tsp sugar
  • 2 tbsp lime juice
  • 2 tbsp vodka
  • 1-2 tablespoon rum
  • ½ cup ginger beer
  • ¼-½ cup seltzer

Instructions

  1. Place the mint leaves on the bottom of a 10 ounce glass. Add sugar and lime juice and crush the leaves using a muddler or the handle of a wooden spoon
  2. Add vodka and rum and top with ginger beer and seltzer. You can add a couple of ice cubes if you like it extra cold.
  • Prep Time: 5 mins
  • Category: drinks

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Ginger Beer Moscow Mule Mojito

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Reader Interactions

Comments

  1. electricscootershq.org

    January 05, 2017 at 4:31 am

    A Moscow mule is a cocktail made with vodka , spicy ginger beer , and lime juice , garnished with a slice or wedge of lime. It is a type of buck and therefore sometimes known as a vodka buck . The Moscow mule is usually served in a copper mug.

    Reply
    • Vicky & Ruth

      January 05, 2017 at 3:47 pm

      You are right, that is why we combined a mojito and a Moscow mule. We like to have fun in the kitchen!

      Reply
  2. Ruby & Cake

    January 08, 2017 at 4:43 am

    The best of both worlds. I love how green it is! I know I am supposed to cut out alcohol and sugar in January but recipes like this make it really really hard.

    Reply
    • Vicky & Ruth

      January 09, 2017 at 8:37 am

      Hahaha yes it does!! Everything in moderation though, right?? 😉 Thank you for your comment!

      Reply
  3. Veronica

    April 08, 2022 at 1:37 pm

    This Mojito was really good!

    Reply

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We are Vicky & Ruth, authors of the vegan cookbook Tahini and Turmeric. Born and raised in a multicultural Jewish-Lebanese-Spanish household our culinary journey began in Barcelona, Spain where we learned from our family the rich flavors of Lebanon, Turkey, Israel, Morocco, and Spain. From our mother's fragrant Lebanese dishes to our grandmother's secret Sephardic Turkish specialties, our Moroccan friend's fragrant recipes, our sister's vibrant Israeli creations, and our neighbor's authentic Spanish fare, each dish was a key that unlocked new exciting yumminess.

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