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Tacos

Vegans and Vegetarians love tacos, too! Enjoy Taco Tuesday, or any day with these creative and satisfying recipes. These recipes are filled with vibrant vegetables and tons of flavors.

  • overhead image of a wooden cutting board. 3 corn tortilla tacos are on top of it. The tacos are filled with a mixture of beets, sweet potatoes, apples, tofu and spices.
    Beet Tacos with Sweet Potatoes and Tofu
  • Close up view of three vegan gluten-free chickpea tacos on a piece of parchment paper next to some cut limes
    Vegan Chickpea Tacos
  • These Roasted Yellow and Purple Cauliflower Tacos are not only healthy good for you, but they are totally stunning with their popping colors, there like a rainbow on a plate.
    Roasted Orange and Purple Cauliflower Tacos with Cashew Cream
  • three roasted vegetable and chipotle hummus vegan tacos on a teal colores wooden surface. There are 4 lime slices 2 on top of the images and 2 at the bottom. The is vertical lettering that reads 7 taco recipes,
    7 Vegan Tacos to Enjoy Next Week
  • Chipotle Hummus & Roasted Vegetable Healthy Tacos
  • Sweet butternut squash, earthy mushrooms, fresh tomatoes, creamy avocado and crunchy purple cabbage, make this a super flavorful vegan taco. Do you like it spicy, top it with some green dragon spicy sauce.
    Vegan Butternut Squash Tacos
  • Avocado, mango, chili, lime tofu tacos. fresh, plant based delicious tacos. #vegan, #vegetarian #tacos #5demayo, #avocado, #mango, #dairy free, #kosher
    Avocado, Mango, Chili, Lime Tofu Tacos - Oil Free, Vegan & Gluten Free

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Picture of Vicky and Ruth creators of May I Have That Recipe

Welcome!

We are Vicky & Ruth, authors of the vegan cookbook Tahini and Turmeric. Born and raised in a multicultural Jewish-Lebanese-Spanish household our culinary journey began in Barcelona, Spain where we learned from our family the rich flavors of Lebanon, Turkey, Israel, Morocco, and Spain. From our mother's fragrant Lebanese dishes to our grandmother's secret Sephardic Turkish specialties, our Moroccan friend's fragrant recipes, our sister's vibrant Israeli creations, and our neighbor's authentic Spanish fare, each dish was a key that unlocked new exciting yumminess.

More about us

Popular

  • Vegan Potato Latkes flavored with cilantro and turmeric and nice little twist to this chanukah ( hanukkah) favorite.
    Vegan Potato Latkes
  • Golden baked lasagna in a white ceramic dish on striped towel with yellow flowers in background.
    Butternut Squash Lasagna
  • Bowl of arugula and shaved fennel salad topped with diced dates, pomegranate seeds, and pumpkin seeds, drizzled with silan-lemon dressing.
    Arugula and Fennel Salad
  • overhead image of 3 honeynut squash halves stuffed with a wild rice mixture and topped with pomegranate seeds, nuts, and micro greens.
    Stuffed Honeynut Squash with Quinoa and Wild Rice

Seasonal

  • a jar of pickled carrots
    Pickled Carrots Recipe - Quick, Easy and Spicy
  • Overhead view of a baking sheet with baked parmesan topped with thinly sliced zucchini
    Baked Parmesan Zucchini
  • Collage of lentil recipes pictures
    15 Lentil Recipes You'll Love
  • bird's eye view of a bow with vegan sour cream
    Cashew Cream - A Magical Vegan Sauce

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Close up view of a bowl filed with vegan meatballs, sauce and veggies

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