Ingredients for Moroccan Couscous

• 1 1/2 cups couscous
• 1 tbsp extra virgin olive oil
• 1/2 tsp salt
• 1/2 tsp cinnamon
• 1/2 tsp ground ginger
• 1/2 tsp ground coriander
• 1/4 tsp black pepper
• 1 3/4 cups boiling vegetable broth, or water if broth is unavailable.

Ingredients for the caramelized onions

• 3 tbsp extra virgin olive oil
• 2 large Spanish onions, sliced
• 1 cup raisins
• 1 cup pitted prunes
• 1/4 cup sliced raw almonds or whole almonds chopped

Ingredients For the Chickpeas

• 1 15oz can chickpeas, drained and rinsed
• 1/2 tsp black pepper
• 1/2 tsp sweet paprika
• 1/2 tsp turmeric
• 1/2 tsp cumin
• 1/4 tsp salt
• 1 tbsp extra virgin olive oil

Garnish

• Pomegranate seeds
• Chopped parsley
• Chopped cilantro