Print

Rose Water Lemonade


  • Author: Vicky & Ruth
  • Prep Time: 5 min
  • Total Time: 5 min
  • Yield: 5
  • Category: drinks
  • Cuisine: Middle Eastern

Description

Enjoy the last weeks of summer with this refreshing and unique Rosewater Lemonade . Sweetened with agave nectar and maple syrup and with beautiful floral notes.


Ingredients

5 cups water

3 tbsp agave nectar

2 tbsp maple syrup

1/2 cup fresh squeezed lemon juice

2 tbsp rose water


Instructions

Combine the water, agave and maple syrup in a large pitcher and stir well until dissolved Add the lemon juice and rose water. Refrigerate and serve cold

Notes

We like our lemonade on the tart side. Taste it for sweetness and add more agave or maple syrup if necessary.

Nutrition

  • Serving Size: 1 cup
  • Calories: 65
  • Sugar: 17
  • Fat: 0
  • Saturated Fat: 0
  • Unsaturated Fat: 0
  • Trans Fat: 0
shares