Name: Pumpkin Spice Smoothie Bowl
Prep time: 5 min
Total time: 5 min
Cuisine: Kosher / Vegan
Ingredients: 1 cup organic pumpkin puree; 1/3 cup gluten free oats; 1/3 cup unsweetened vanilla almond milk; 2 tbsp coconut milk powder (you can also use your favorite protein powder, or shredded coconut); 1 tbsp all natural almond butter; 2 tbsp maple syrup (or to taste); 1/2 tsp cinnamon (or to taste); 1/4 tsp pumpkin pie spice (or to taste); 1 cup of ice; Toppings:; Pecans, raw pumpkin seeds, hemp seeds and chia seeds to taste

Ingredients

Scale

1 cup organic pumpkin puree
1/3 cup gluten free oats
1/3 cup unsweetened vanilla almond milk
2 tbsp coconut milk powder (you can also use your favorite protein powder, or shredded coconut)
1 tbsp all natural almond butter
2 tbsp maple syrup (or to taste)
1/2 tsp cinnamon (or to taste)
1/4 tsp pumpkin pie spice (or to taste)
1 cup of ice
Toppings:
Pecans, raw pumpkin seeds, hemp seeds and chia seeds to taste

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Instructions

Combine all the ingredients, except ice, in a high power blender. Blend until smooth. Add ice and continue blending until you get a smoothie like consistency
Pour into a bowl, top with pecans, pumpkin seeds, chia and hemp

Prep Time: 5 mins
Category: Breakfast
Cuisine: Kosher / Vegan