Ingredients
Scale
- 2 large pink grapefruits, peeled and diced
- 4-5 satsuma oranges, peeled, segments taken apart and cut in half
- 1 pomegranate, seeded
- 8-10 fresh mint leaves, torn
Instructions
- Combine all the ingredients in a large bowl and refrigerate until ready to eat
- Prep Time: 10 mins
- Category: Breakfast
- Cuisine: Kosher / Vegan