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Guilt Free Chocolate Truffles


  • Author: https://mayihavethatrecipe.com
  • Prep Time: 10 mins
  • Total Time: 10 mins
  • Yield: About 8 truffles 1x
  • Category: Dessert
  • Cuisine: International

Description

These truffles are creamy, chocolaty and decadent… and about 55 calories each!


Ingredients

  • 1/2 cup good quality chocolate chips at least 60 %
  • 1 tbs all natural almond butter (or peanut butter)
  • 1/4 cup fat free Greek yogurt or vegan yogurt if you want the truffles to be dairy free
  • 1/3 cup good unsweetened cocoa powder 

Instructions

  1. Melt chocolate chips in the microwave (at 20 second intervals) or on a double boiler
  2. While the chocolate is still warm, stir in almond butter and mix until well incorporated
  3. Carefully fold in Greek yogurt, mix well and refrigerate for about 15 minutes, until it starts to harden
  4. Working with approximately 1 tablespoon at a time, form truffles, roll them in unsweetened cocoa powder and refrigerate until ready to serve

Notes

NEED A VEGAN OPTION? SUBSTITUTE GREEK YOGURT FOR YOUR FAVORITE VEGAN YOGURT.

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