Name: Grill Like An Italian With Colavita: "Out Of The Box" Grilled Fruit Pizza
Prep time: 2 h 20 min
Cook time: 20 min
Total time: 2 h 40 min
Yield: 6
Ingredients: Pizza Dough; 2 1/2 cups Colavita 00 flour; 1tsp yeast; 1 tsp sugar; 1tsp Rachel Ray Salt From The Sea; 1/4 tsp Rachel Ray Black Peppercorns, ground; 3/4 cups warm water; 1/4 cup Colavita Extra Virgin Olive Oil; Chocolate sauce; 3 tbsp Cirio Italian Crushed Tomatoes With Basil; 3 tbsp dark chocolate chips; 2 tbsp sugar; 1 tbsp unsweetened cocoa powder; Fruit topping; 2 bananas, cut in half and sliced lengthwise; 4 slices canned pineapple; 1 mango, ripe but firm, sliced; 1 tbsp Colavita Extra Virgin Olive Oil; 2 tsp sugar; 1/4 tsp Rachel Ray Salt From The Sea; 1/8 tsp Rachel Ray Black Peppercorns, ground; Confectioner's sugar (optional)

Ingredients

Scale

Pizza Dough
2 1/2 cups Colavita 00 flour
1tsp yeast
1 tsp sugar
1tsp Rachel Ray Salt From The Sea
1/4 tsp Rachel Ray Black Peppercorns, ground
3/4 cups warm water
1/4 cup Colavita Extra Virgin Olive Oil
Chocolate sauce
3 tbsp Cirio Italian Crushed Tomatoes With Basil
3 tbsp dark chocolate chips
2 tbsp sugar
1 tbsp unsweetened cocoa powder
Fruit topping
2 bananas, cut in half and sliced lengthwise
4 slices canned pineapple
1 mango, ripe but firm, sliced
1 tbsp Colavita Extra Virgin Olive Oil
2 tsp sugar
1/4 tsp Rachel Ray Salt From The Sea
1/8 tsp Rachel Ray Black Peppercorns, ground
Confectioner's sugar (optional)

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Instructions

To prepare the dough, combine flour, yeast, sugar, salt and pepper in a standing mixer bowl. Add warm water and olive oil and kneed using the hook attachment, until all the ingredients are incorporated forming a soft dough
Cover the bowl with a towel and let the dough rise for 2 hours
After the dough has risen, roll onto a 10x15 baking sheet lined with parchment paper. Bake at 500F for about 8 minutes. Let it cool slightly
In the meantime, prepare the chocolate sauce. Combine all the ingredients in a small sauce pan. Cook over medium heat for 3-4 minutes, until the chocolate chips have melted and all the ingredients are well combined. Remove from heat and puree using an immersion blender (you can also use a regular blender). Set aside
Turn on the grill. Cut the pizza dough into 6 squares. Place the dough squares on the grill until they start to lightly crisp up and grill marks start to appear. Remove from grill and set aside
To prepare the fruit topping, combine fruit n a large bowl. Add olive oil, sugar, salt and pepper and toss carefully, so it's well coated
Carefully place the fruit on the grill and cook until it starts to caramelize on both sides
To assemble the pizza, spoon chocolate sauce over each square and top with grilled fruit. Sprinkle with confectioner's sugar (optional)

Prep Time: 2 hours 20 mins
Cook Time: 20 mins