- Preheat oven to 350F. Line a large baking sheet with parchment paper
- Cut dates in half length wise and remove pit
- Remove the rind of Les Petites Fermieres Brie.
- Slightly soften it with your hands and generously stuff a each date half. Top with chopped pistachios, salt and pepper to taste and bake on lined baking sheet at 350F for 5 minutes. Remove from oven and top with fresh pomegranates.
- Serve warm
The dates stuffed and prepared ahead of time and baked right before serving.