Swiss Chard

Swiss Chard is a dark leafy green vegetable that is packed with vitamins and minerals. Make some of these recipes to get this powerhouse veggie into your daily meal plan.

8 Swiss Chard Recipes That Are Easy, Simple and Delicious
White Bean Soup
Vegan Stew with Swiss Chard and Chickpeas
Sautéed Swiss Chard
Green Shakshuka
Tagliatelle With Mushroom Ragu & Swiss Chard
Black Eyed Peas Recipe with Swiss Chard Over Mashed Cauliflower
Easy Swiss Chard Recipe with Cannellini Beans

Welcome!

We are Vicky & Ruth, authors of the vegan cookbook Tahini and Turmeric. Born and raised in a multicultural Jewish-Lebanese-Spanish household our culinary journey began in Barcelona, Spain where we learned from our family the rich flavors of Lebanon, Turkey, Israel, Morocco, and Spain. From our mother's fragrant Lebanese dishes to our grandmother's secret Sephardic Turkish specialties, our Moroccan friend's fragrant recipes, our sister's vibrant Israeli creations, and our neighbor's authentic Spanish fare, each dish was a key that unlocked new exciting yumminess.

More about us

Seasonal

Vegan Cauliflower Soup Recipe with Coconut Milk, Turmeric and Zucchini
Vegan Cauliflower Soup With Saffron and Sumac Oil
33 Vegan Soup Recipes
Stuffed Dates with Goat Cheese