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chickpea pasta

Mac And Cheese Bites

High Protein Pasta Puttanesca

Baked Stuffed Acorn Squash

Protein Packed Minestrone Soup

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Hi! We're so glad you are here!

We are Vicky & Ruth, authors of the vegan cookbook Tahini and Turmeric. We we raised in Barcelona in a Jewish-Lebanese household, we moved to the US over 25 years ago. We created May I Have That Recipe to help you explore new spices, flavors and cuisine with simple, easy flavorful dishes!

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