Ingredients
Scale
- 3 cups chopped organic raw broccoli
- 1 cup organic canned dark red kidney beans ( we use Eden Organic)
- 1/2 cup chopped organic hearts of palm (we use Native Forest)
- 1/2 cup organic frozen corn, thawed
- 1 small red bell pepper, diced
- Sophie's Dressing
Instructions
- Combine all the ingredients in a large bowl. Add dressing right before serving and toss well
Notes
Not a big fan of raw broccoli? Throw it in a large pot of salted boiling water for a couple of minutes until "al dente" (slightly soft, but not mushy!)
- Prep Time: 5 mins
- Category: Salad
- Cuisine: Kosher / Vegan