Description
Our spin on mango salsa is a fresh, crunchy, and healthy addition to a BBQ, a yummy topping on your tacos or favorite protein!
Ingredients
Units
Scale
- 4 cups diced jicama
- 3 Ataulfo mangoes, peeled and diced
- 1 Granny Smith apple, diced
- 2 tsp chili lime seasoning
- 1/2 cup chopped cilantro
- Lemon or lime juice to taste
- 1/4 tsp salt, or to taste
- 1 or 2 Jalapeño peppers, diced small (optional)
Instructions
- Combine all the ingredients in a large bowl and toss well. Refrigerate until ready to serve
Notes
This post was originally published on July 10, 2019
- Prep Time: 15 minutes
- Category: condiment
- Method: raw
- Cuisine: Mexican
Nutrition
- Serving Size: 1/2 cup
- Calories: 77
- Sugar: 12.1
- Sodium: 76.1
- Fat: 0.3
- Saturated Fat: 0.1
- Unsaturated Fat: 0.2
- Trans Fat: 0
- Carbohydrates: 18.5
- Fiber: 4.9
- Protein: 1.1
- Cholesterol: 0