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Bowls and spoons with spices for shawarma spice mix

Shawarma Spice Mix

  • Author: Vicky & Ruth
  • Total Time: 5 minutes
  • Yield: 1/3 cup 1x
  • Diet: Gluten Free


Make a batch of this crazy good shawarma spice mix, and it will become your go-to blend for everything, from veggies to your favorite protein. Trust us! Try it, and you will thank us later!


  • 2 tbsp sweet paprika
  • 1 tbsp allspice
  • 2tsp cumin
  • 2 tsp turmeric
  • 1 tsp cinnamon
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1/2 tsp ground ginger
  • 1/2 tsp Aleppo pepper or hot pepper flakes (optional)


  1. Combine all the spices in a bowl and mix well. Store in a glass jar with a tight lid
  • Prep Time: 5 minutes
  • Category: Spices
  • Method: Raw
  • Cuisine: Middle Eastern


  • Serving Size: 1 teaspoon
  • Calories: 11
  • Sugar: .2
  • Sodium: 5.8
  • Fat: 0.2
  • Saturated Fat: 0
  • Unsaturated Fat: 0.2
  • Trans Fat: 0
  • Carbohydrates: 2.8
  • Fiber: 1.5
  • Protein: .4
  • Cholesterol: 0

Keywords: spices, mix, shawarma, ginger, spicy, cinnamon, paprika, allspice, cumin, turmeric,

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