Name: Blue Cheese Naan Bread with Apples, Honey and Onions
Prep time: 2 h
Cook time: 30 min
Total time: 2 h 30 min
Yield: 9
Ingredients: Naan Bread Dough; 3 cups bread flour; 2 tsp active dry yeast; 2 tsp sugar; 1 tsp salt; 7 oz Sincerely Brigitte Blue Marble Cheese, shredded; 1/2 cup warm water; 1/4 cup warm milk; 1/4 cup plain low fat kefir or yogurt; 2 tbsp extra virgin olive oil; 8 tsp grape seed or avocado oil, divided; Topping; 2 tsp extra virgin olive oil; 2 Granny Smith apples, diced; 1 large onion, sliced; 1/2 tsp salt; 1 tbsp honey

Description

This delectable and comforting Blue Cheese Naan Bread with Apples, Honey and Onions comes together in less than 5 minutes, once your dough is ready. Less than 5 minutes, it is all it takes to enjoy to homemade bread. Imagine that!

Ingredients

Scale

Naan Bread Dough
3 cups bread flour
2 tsp active dry yeast
2 tsp sugar
1 tsp salt
7 oz Sincerely Brigitte Blue Marble Cheese, shredded
1/2 cup warm water
1/4 cup warm milk
1/4 cup plain low fat kefir or yogurt
2 tbsp extra virgin olive oil
8 tsp grape seed or avocado oil, divided
Topping
2 tsp extra virgin olive oil
2 Granny Smith apples, diced
1 large onion, sliced
1/2 tsp salt
1 tbsp honey

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Instructions

Combine flour, yeast, sugar, salt and cheese in a food processor. Pulse until well incorporated
In a large bowl whisk together water, milk, yogurt and 2 tablespoons of olive oil. Add to the flour mixture in the food processor and pulse until it forms a dough
Place the dough in a large well oiled bowl, cover with a towel and set aside for one and a half to two hours, until dough has doubled in size
Once the dough has risen, divide it into 8 balls. Roll each ball into a thin oval shape
Heat 1 teaspoon of oil in a skillet or cast iron pan. Place 1 piece of rolled dough and cook over medium heat 1 to 2 minutes per side or until the dough is golden brown. Repeat the process with the remaining pieces of dough, adding 1 teaspoon of oil to the pan each time. Set aside
To prepare the topping, heat 2 tablespoons of olive oil in a large non stick skillet. Add onions, apples and salt cook over medium heat for 10 minutes. Add honey and continue cooking for another 5-7 minutes, stirring constantly, until onions and apples and soft
Serve over prepared naan bread

Prep Time: 2 hours
Cook Time: 30 mins

Nutrition

Serving Size: 1 naan bread with tipping
Calories: 371
Sugar: 8.6
Sodium: 400
Fat: 16.5
Saturated Fat: 9.5
Unsaturated Fat: 5.6
Trans Fat: 0
Carbohydrates: 44.8
Fiber: 2.6
Protein: 12
Cholesterol: 22