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Search results for: granola

  • Date Granola Bars With Tahini and Turmeric
  • Homemade Nut-Free Granola Recipe - Vegan and Gluten-Free
  • Creamy Vegan Pumpkin Soup with Spiced Savory Granola
  • Passover Cinnamon Raisin Quinoa Granola Recipe
  • Homemade Granola with Cranberries and Pecans
  • Spiced Savory Granola Recipe
  • Gluten Free Passover Piña Colada Granola
  • Gluten Free Passover Recipes Part 5 : Quinoa, Pistachio & Apricot Granola
  • Goji Berry & Pistachio Granola Bars
  • Gluten Free Chocolate Chip-Coconut Granola Bites
  • Vegan Cauliflower Soup Recipe with Coconut Milk, Turmeric and Zucchini
  • Vegan Cauliflower Soup With Saffron and Sumac Oil
  • 33 Vegan Soup Recipes
  • Pasta e Fagioli Soup - Pasta and Beans Soup Recipe
  • Date Balls with Superfoods
  • Vegan Stuffed Mushrooms
  • Creamy Wild Rice Soup with Mushrooms
  • Roasted Pumpkin with Cinnamon-Ginger, Maple Syrup, and Brown Sugar
  • Date Bars - Easy Homemade Recipe
  • Chocolate Hummus Recipe - A Healthy Vegan Dessert Spread
  • Broccoli Salad With Chickpeas and Feta Cheese
  • Passover Coconut Ginger Carrot Rice
  • 73 Creative Vegetarian Passover Recipes
  • Carrot Ginger Soup
  • Quinoa Soup with Cannellini Beans & Kale
  • Vegetarian French Onion Soup
  • 55 Vegan Thanksgiving Recipes
  • Roasted Butternut Squash Soup
  • How To Cook Quinoa - 4 Easy Ways
  • Quinoa Tabbouleh
  • Carrot and Coriander Soup
  • Leek and Potato Soup
  • Moroccan Vegetable Stew
  • Turmeric Rice with Spiced Cashews
  • 23 Deliciously Tasty Quinoa Recipes
  • Creamy Vegan Sweet Potato Soup
  • Our Best Savory Pumpkin Recipes
  • 10 Deliciously Tasty Recipes with Dates 
  • Lemon Blueberry Cake (GF)
  • 47 Vegan Passover Recipes We Love
  • COOKBOOK
  • Spinach And Nut Spread

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Picture of Vicky and Ruth creators of May I Have That Recipe

Welcome!

We are Vicky & Ruth, authors of the vegan cookbook Tahini and Turmeric. Born and raised in a multicultural Jewish-Lebanese-Spanish household our culinary journey began in Barcelona, Spain where we learned from our family the rich flavors of Lebanon, Turkey, Israel, Morocco, and Spain. From our mother's fragrant Lebanese dishes to our grandmother's secret Sephardic Turkish specialties, our Moroccan friend's fragrant recipes, our sister's vibrant Israeli creations, and our neighbor's authentic Spanish fare, each dish was a key that unlocked new exciting yumminess.

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