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3 Mustards Salad Dressing

  • Author:
  • Prep Time: 5 mins
  • Total Time: 5 mins
  • Yield: 1/2 cup 1x


  • 1 tbs coarse ground mustard (we used grey poupon)
  • 1 tbs dijon mustard (we used grey poupon)
  • 1 tbs Stone ground Honey Mustard (we used Honeycup)
  • 3 tbs freshly squeezed lemon juice
  • 3 tbs extra virgin olive oil
  • 1/8 tsp salt
  • 3 tbs maple syrup or agave


  1. Put all the ingredients in a glass jar, close the lid and make sure it's tight.
  2. Shake it until all ingredients are combined and you obtain a creamy smooth dressing.
  3. The dressing is done.
  4. Keep refrigerated.

  • Category: Salad Dressing
  • Cuisine: Mediterranean