Are you a vegetarian on Passover? We've got you covered! Check out our mouthwatering and innovative selection of Vegetarian Passover recipes from breakfast, appetizers, and sides to inventive Passover dinner recipes and desserts. This post was updated in March 2022 to include over 65 vegetarian Passover recipes. Enjoy!
Passover 2022 starts in the evening of Friday, April 15 and
Ends the evening of Saturday, April 23, 2022
Passover Vegetarian Recipes
Main Dishes
Our vegetarian Passover recipes will keep you and your vegetarian guests full. The list is mainly dairy-free and vegan and they are a lot of gluten-free options as well.
Moroccan Vegetable Stew
Not your everyday vegetable stew! Our Moroccan-inspired spice blend adds a punch of flavor to this super comforting veggie-filled dish. Skip the chickpeas, if you don't eat them on Passover. This is one of our healthies Vegetarian Passover recipes!
Roasted Celeriac with Olive Pistachio Gremolata
A really tasty Passover recipe and a great way to learn how to use Celeriac (celery root)
Vegan Shepherd's Pie
This Vegan Shepherd’s Pie is the ultimate vegan comfort food. Warm, delicious, comforting, and a great Passover recipe!
Quinoa Stuffed Zucchini Boats
These Vegan Quinoa Stuffed Zucchini boats are great gluten-free entree you can enjoy during Passover and all year round!
Gluten Free Quinoa Paella from May I Have That Recipe
This Vegan Gluten Free Quinoa Paella is a delicious twist on the Spanish classic. Quick and easy to make, full of flavor and plant-based protein. Great for Passover Seder dinner.
Cauliflower Crust Pizza
Move over Matza Pizza, there's a new healthier player in town. Cauliflower rice makes an amazing Pizza Crust for this delicious Passover Pizza.
Mushroom Stuffed Potatoes
A beautiful savory dish that will keep you fully satisfied during Passover.
Braised Fennel with Apricots and Figs by May I Have That Recipe
This Braised Fennel with Apricots and figs brings a nice combination of sweet and savory deliciousness. A side dish that will surely impress your guests. A really successful Vegan and Gluten-Free Passover Recipe.
Tortilla de Patatas: Potato & Onion Frittata
Tortilla de patatas or Spanish omelet is a traditional Tapa from Spain. It is a simple potato and onion omelet. Great Gluten-free, vegetarian recipe. Perfect for breakfast, lunch, dinner, and Passover too!
Sweet Potato Shepperd's Pie, A Hearty Passover Recipe
A hearty vegan entrée for Passover and all-year-round, this savory Vegan Sweet Potato Shepherd’s Pie brings together ingredients that are incredibly nutritious and comforting at the same time!
Passover Zucchini Noodles
These Passover Zucchini noodles ( Zoodles) will make you forget all about that store-bought Passover pasta! This low carb, gluten-free vegetarian Passover recipe features yellow and green zucchini noodles, basil, parmesan cheese, pesto, creamy mozzarella, and pine nuts.
Eggplant Rollatini
Roasted eggplant strips filled with rich ricotta cheese and pesto in a savory tomato sauce and topped with bubbly cheese. An insanely good Vegetarian Passover Recipe.
Stuffed Portobello Mushrooms
We've stuffed the meaty portobello mushrooms with flavored mashed potatoes for a vegetarian passover recipe that is filling and satisfying.
Passover Salads and Sides
Passover Cauliflower Rice Recipe
Cauliflower is a great low-carb substitute for rice. Learn how to easily make cauliflower rice at home and make this simple, but tasty Vegan Passover Recipe.
The Best Moroccan Carrot Salad
A great side dish that is very easy to prepare and can be made days ahead. Our Moroccan carrot salad has a beautiful presentation and it can be served with a casual supper or formal Passover meal. One of our tastiest Passover recipes!
Spinach Potato Nest Bites
Our most popular Passover recipe, it is a favorite year after year. Great for entertaining!
Eggplant Caponata
One of our favorite roasted eggplant recipes is Caponata, a Sicilian dish that’s created with a base of roasted eggplant and peppers. Serve it on Matza or as a topping for your favorite protein!
Passover Cauliflower Beet Dip
Colorful, creamy with cumin and fresh lemon, this cauliflower beet dip is perfect for a light lunch or dinner, as an appetizer, or as an indulgent midnight snack. Great Vegan Passover recipe.
Passover Cauliflower Fried Rice by May I Have That Recipe
Move over eggs and potatoes. This Cauliflower Fried Rice is about to become your new staple during Passover.
Warm Braised Celery Salad
Not only for Passover Recipes: Warm braised celery salad. We have elevated celery to a delectable vegetarian side dish spiced with turmeric, pepper and cumin with a touch of tangy lemon.
Pickled Carrots and Fennel
Pickled Carrots and Fennel is an easy, quick, tangy snack. It’s a little bit spicy, crunchy, and flavorful! Add them to sandwiches, tacos, green salads, or just enjoy them as a healthy, low-calorie snack.
Passover Coconut Ginger Carrot "Rice"
This flavorful, grain-free Passover coconut ginger carrot rice is a great side dish to serve during the Holiday and all year long. Vegan and gluten-free, it is a super easy Passover recipe.
Romesco - A Spanish inspired dip for veggies or matzo
Romesco is a wonderful, thick, tasty sauce/dip from the Catalonia region of Spain. It’s traditionally served along with big, thick spring onions, grilled to perfection, and it works wonderfully well with roasted vegetables.
Chili Roasted Carrots with Avocado-Cilantro Dressing
Our creamy green avocado cilantro dressing is perfect for dressing up cooked vegetables, salads, and bean medley and takes our roasted chili Carrots to a whole new level.
Passover Roasted Olives
These roasted olives are the perfect addition to a roasted vegetable tray, as a side dish, or even just as a snack with Matzah or Passover crackers.
Patatas Bravas
Patatas bravas is one of the most popular tapas from Spain. This simple, yet delicious tapa is traditionally made with fried potatoes topped with a spicy sauce.
Roasted Rainbow Carrots
Roasted Rainbow Carrots are an easy to make Passover Side Dish that you may serve on your Passover Seder table as well as on regular weeknights. Keep this roasted carrot recipe handy to easily make a batch of perfectly roasted carrots whenever you’d like.
Mashed Cauliflower with Herbed Chestnuts
Creamy and comforting, this mashed cauliflower recipe can easily replace mashed potatoes on your Thanksgiving table! And the hearty herbed chestnut topping adds a wonderful punch of flavor.
Insanely good sweet potato fries
No matter how many batches of sweet potato fries me make, our family always wants more. That’s how good our baked sweet potato fries are!
Tri-Colored Roasted Potatoes with Harissa Sauce
This spicy, colorful, roasted potato medley with harissa sauce combines three different potatoes with smoky paprika for a delicious twist on a Passover roasted potato recipe.
Beet Salad with Horseradish Alioli and Caramelized Walnuts
We take the simple beet salad up a notch with caramelized roasted garlic and horseradish for an intensely-flavored side dish that everyone will love. This delicious side dish can be made ahead and is a great addition to your Passover Recipe repertoire.
Artichoke Asparagus Frittatas
These light and savory Artichoke Asparagus Frittatas are perfect on the go breakfast or snack. Pair them with soup or salad for a light lunch. It is a lighter, healthier, gluten-free alternative to other heavier Passover classics.
Quinoa Tabbouleh
Here’s twist on a favorite Middle Eastern salad, Tabbouleh is traditionally made with bulgur wheat. This Passover recipe is gluten-free and packed with fiber, protein, vitamins, and minerals.
Warm Roasted Fennel and Cabbage Passover Salad
Our warm roasted fennel salad with cabbage and pepitas is savory, warm, crunchy and sweet. Enjoy it for lunch, or as a light dinner with your favorite protein.
Beet and Cauliflower Crust Passover Pizza
This Beet and Cauliflower Crust Passover Pizza is a nutritious spin on your traditional matzah pizza!
Passover Soups
Our collection of Passover soups include a wide range of flavors, from a super flavorful vegetarian matzo ball soup to an innovative Thai coconut soup and a comforting carrot soup. We've got you covered
Passover Thai Coconut Soup
This exotic Thai coconut soup is one of the most popular dishes in Thai cuisine and no wonder – it is a delightful blend of creamy coconut milk, mushrooms, and Asian flavorings. Plus, our vegan recipe uses easily-found ingredients to make an exquisite soup! Change things up with this exotic vegetarian Passover recipe!
The Best Vegetarian Matzo Ball Soup from May I Have That Recipe for The Nosher
This super flavorful and comforting Vegetarian Matzo Ball Soup is just what you need to fight the winter blues. Made from scratch, no chicken, no boxed broth, no bouillon cubes needed!
Coconut Carrot Ginger Soup
his beautiful orange-colored, nutrient-rich carrot ginger soup is simple enough to serve at any weekday meal, but will also steal the show at your holiday dinner!
The most comforting vegetable soup
This is our go-to hot, comforting, healing vegetable soup. Loaded with healthy vegetables and spices, it packs so much flavor that you don’t even need to use vegetable broth.
Super creamy roasted eggplant and tomato soup
Make this tomato and roasted eggplant soup when you’re craving something super creamy, filling, satisfying and low-calorie. A pot and a baking sheet is all you need to prepare it! Our roasted eggplant and tomato soup is vegan and gluten-free. Don’t like eggplant? Scroll down and you’ll find some variations that are just as delicious.
Creamy Passover Celeriac Soup
This creamy vegan parsnip and celeriac soup with Moroccan crunchy vegetable chips is a warm and satisfying vegan option for Passover, Rosh Hashanah or any a regular weeknight dinner.
Passover Breakfast Recipes
Quiche with Sweet Potato Crust (GF) by May I Have That Recipe
A delicious quiche with sweet potato crust that can be made with your favorite veggies, may be eaten hot or cold, for breakfast, lunch, or dinner, and can be prepared as a dairy or vegan dish. This may become one of your favorite Vegetarian Passover Recipes.
Fresh Mozzarella, Mushroom and Eggplant Frittata
Shakshuka is a versatile dish of eggs poached in spicy tomato sauce. We made our shakshuka with roasted mushrooms and eggplant and creamy fresh mozzarella cheese. Ideal to serve for breakfast, lunch or dinner.
Quinoa Breakfast Bowl with Caramelized Bananas
A deliciously nourishing breakfast bowl with protein-rich quinoa and the deep honey flavor of caramelized bananas. Tired of matza breakfast? Try this satisfying Passover breakfast recipe!
Baked Zucchini and Cheese Frittata
This versatile baked zucchini frittata is light, savory and ideal for breakfast, brunch, lunch, or dinner. All you need to successfully make a frittata is some cooked veggies and eggs. In this case, we used zucchini, eggs, cheese, and some herbs. Easy, simple, and delicious. One of our simplest and easier to make Vegetarian Passover Recipes.
Passover Cinnamon Raisin Quinoa Granola
Mushroom, Zucchini & Quinoa Breakfast Muffins
Perfect make-ahead breakfast. Just grab a couple of these super nutritious mushroom, zucchini & quinoa muffins to start your day with energy! Vegetarian, gluten-free, a great Passover recipe.
Quinoa Breakfast Cookies
Quinoa, almond flour, and a dollop of jelly, almond butter, or chocolate spread make for the tastiest Quinoa Breakfast Cookies around! Make them for Passover or anytime you’re craving a treat that’s also nutritious.
Passover Desserts
Passover Sweet Potato Brownies
Sweet potato brownies are the perfect chocolatey, rich, and flavorful vegan, gluten-free and Passover-friendly dessert. And when you top these babies with nutty-sweet halva glaze, they’re are hands-down delicious!
Flourless Chocolate Cookies
Sephardic Passover Bites by May I Have That Recipe
Sephardic Charoset Bites – It is not just a Passover Recipe. Enjoy these Sugar-Free, vegan and Gluten-free date and nut bites all year long. A real energy booster!
Flourless Chocolate Cake
Fudgy, decadent, rich, and absolutely perfect to end a romantic dinner or your Passover seder. This Flourless Chocolate Cake is sure to become a new favorite when your sweet tooth strikes!
Sephardic Walnut Cake
Pastel de Nuez is an old Sephardic family recipe. It is a delicious, moist kosher for Passover Walnut Cake that you will love to make all year round.
Candied Pecans
You’ll love these two-ingredient candied pecans. They’re crunchy, perfectly sweet and a great snack. Made without egg and on the stovetop. Vegan and Gluten-Free.
Orange Honey Almond Cake
Eight simple ingredients are all you need to make our Sweet, chewy, nutty and satisfying flourless Orange Honey Almond Cake. This Almond Cake makes for a fabulous ending of your Rosh HaShanah, Passover or holiday meal.
Salted Chocolate Covered Roasted Hazelnuts
Our quick and easy to make salted chocolate covered roasted hazelnuts are crunchy, buttery, sweet, and salty. The perfect light sweet ending for any holiday meal!
Lemon Blueberry Cake
Our gluten-free Lemon Blueberry Cake does double duty – delivering lemony brightness and dense sweet blueberries in a beautiful almond cake that is perfect for Passover, Easter, or other special occasions
One-Bowl Cranberry Chocolate Passover Cookies
These cranberry chocolate Passover cookies are incredibly easy to make. They're chewy, nutty and chocolaty. Everything you want in a cookie! Just dump all the ingredients in a food processor and done!
Almond Butter Cookies
Chewy and delicious gluten-free almond butter cookies sweetened with dates and with only 5 ingredients!
Paleo Pear and Blueberry Crisp
This warm and comforting pear and blueberry crisp makes the perfect breakfast, snack, and even dessert! Nothing fancy or complicated, but it’ll make your house smell as if you had been baking banana bread all day! No refined sugar added, vegan, gluten-free and grain-free.
Raquel says
They all look so delicious!! I cant believe they are all kosher for Passover!! Cant wait to try some of them! Miss you!
Vicky & Ruth says
Thank you Raquel, we miss you too! Can't wait to see you again.
Anne Shaya says
What an amazing (and tempting!) choice of recipes - a little late for this Pesach but can be tried and tested after. I could not get the recipe for the mushroom stuffed potato I would like to try out tomorrow as clicking on the picture merely enlarged it and clicking on 'pin it' did not produce the recipe either!
Vicky & Ruth says
Thank you Anne. In order to get the recipe you have to click on the recipe title. Here's the link to the mushroom stuffed potatoes:
https://mayihavethatrecipe.com/2013/03/07/vegan-gluten-free-stuffed-potatoes/
Amy @ What Jew Wanna Eat says
What a tasty looking list! I'll definitely add a few of these to my list. Thanks for including my kugel!