• Skip to main content
  • Skip to primary sidebar
May I Have That Recipe?
menu icon
go to homepage
  • Home
  • Recipe Index
  • Cookbook
  • About
  • Contact Us
subscribe
search icon
Homepage link
  • Home
  • Recipe Index
  • Cookbook
  • About
  • Contact Us
×
You are here: Home

ginger

  • three bowl of turmeric zucchini cauliflower soup
    Vegan Cauliflower Soup Recipe with Coconut Milk, Turmeric and Zucchini
  • a slice of cranberry pear pie on top of a stack of 3 black plates in the foreground with the remaining pie in a pie dish in the background.
    Vegan Cranberry Pie with Pears
  • overhead view of a white plate filled with roasted pumpkin and topped with pumpkin seeds and pomegranates seeds
    Roasted Pumpkin with Cinnamon-Ginger, Maple Syrup, and Brown Sugar
  • Close up view of an oval serving dish with passover carrot rice topped with cashews.
    Passover Coconut Ginger Carrot Rice
  • Bird's eye view of two black bowls filled with coconut carrot ginger soup
    Carrot Ginger Soup
  • pouring golden milk into a glass cup
    Golden Milk
  • overhead view of cooked black eyed peas with swiss chard over mashed cauliflower
    Black Eyed Peas Recipe with Swiss Chard Over Mashed Cauliflower
  • Picking up cucumber salad with chopsticks
    Asian Cucumber Salad
  • A glass bottle with carrot ginger dressing in it with a salad in the background
    Carrot Ginger Dressing
  • Ginger Turmeric Tea in two clear glass mugs with honey being drizzle above one of the mugs
    Ginger Turmeric Tea
  • A overhead view of Thai Soup
    Vegan Thai Soup With Tofu
  • A white bowl with Jamaican Jerk seasoning
    Jamaican Jerk Seasoning
  • Bird's eye view of a plate of Moroccan vegetable stew
    Moroccan Vegetable Stew
  • five ginger turmeric pear muffins stacked on a white plate
    Ginger, Turmeric Pear Muffins
  • Bird's eye view of a bowl of breakfast salad and a small bowl with peanut dressing
    Breakfast Salad and A Little Rant!
  • turmeric ginger hot toddy on a blue surface
    Turmeric Ginger Hot Toddy
  • a white bowl filled with cinnamon ginger spiced pumpkin seeds
    Cinnamon Ginger Spiced Pumpkin Seeds
  • Birds eye view of Thai coconut soup topped with sliced scallions, carrots, zucchini and chili paste in a white bowl on a wooden board with some sliced scallions scattered, a piece of fresh ginger root and a small white bowl of garlic chili sauce
    Vegan Thai Coconut Soup
  • Birds eye view of a black bowl with Immune Booster Vegan Ramen. The vegan ramen is topped with seared baby boy choy, ramen noodles, spicy garlic sauce and saute tofu square.
    Immune Booster Vegan Ramen
  • Two white bowls with black bean noodles with butternut squash sauce topped with chopped peanuts and cilantro on a black surface. Between the two bowl there is a printed orange yellow and red napkin and two forks stacked
    Black Bean Noodles with Butternut Squash Sauce
  • Two white bowls filled with rice topped with chickpea curry , placed in a wooden surface and with pieces of cilantro leaves scattered around
    Eggplant and Chickpea Curry
  • Golden Milk Cashew Cheesecake Bites-- Vegan, Dairy Free, Passover Recipe
    Passover Golden Milk Cashew Cheesecake Bites
  • Close up view of two bowls of ginger and lemongrass braised vegetables with rice
    30 Minute Ginger Lemongrass Braised Vegetables
  • Orange Spiced Cookies with chocolate drizzle
    Orange Ginger Spice Cookies
  • two black plates filled with fig and cheese empanadas with a glass of orange juice in the background
    Fig And Cheese Empanadas
  • A tall glass of cold golden milk with a scoop of vegan ice cream and vegan caramel drizzled on top.
    Golden Milk Ice Cream Float
  • Savory Carrot Ginger Granita With Tangy Cucumber Topping
  • Kale Salad with Chickpeas and Tempeh Bacon Bits

Primary Sidebar

Picture of Vicky and Ruth creators of May I Have That Recipe

Welcome!

We are Vicky & Ruth, authors of the vegan cookbook Tahini and Turmeric. Born and raised in a multicultural Jewish-Lebanese-Spanish household our culinary journey began in Barcelona, Spain where we learned from our family the rich flavors of Lebanon, Turkey, Israel, Morocco, and Spain. From our mother's fragrant Lebanese dishes to our grandmother's secret Sephardic Turkish specialties, our Moroccan friend's fragrant recipes, our sister's vibrant Israeli creations, and our neighbor's authentic Spanish fare, each dish was a key that unlocked new exciting yumminess.

More about us

Popular

  • Vegan Potato Latkes flavored with cilantro and turmeric and nice little twist to this chanukah ( hanukkah) favorite.
    Vegan Potato Latkes
  • Golden baked lasagna in a white ceramic dish on striped towel with yellow flowers in background.
    Butternut Squash Lasagna
  • Bowl of arugula and shaved fennel salad topped with diced dates, pomegranate seeds, and pumpkin seeds, drizzled with silan-lemon dressing.
    Arugula and Fennel Salad
  • overhead image of 3 honeynut squash halves stuffed with a wild rice mixture and topped with pomegranate seeds, nuts, and micro greens.
    Stuffed Honeynut Squash with Quinoa and Wild Rice

Seasonal

  • a jar of pickled carrots
    Pickled Carrots Recipe - Quick, Easy and Spicy
  • Overhead view of a baking sheet with baked parmesan topped with thinly sliced zucchini
    Baked Parmesan Zucchini
  • Collage of lentil recipes pictures
    15 Lentil Recipes You'll Love
  • bird's eye view of a bow with vegan sour cream
    Cashew Cream - A Magical Vegan Sauce

Footer

Close up view of a bowl filed with vegan meatballs, sauce and veggies

join us!

Subscribe for emails and updates!

Stay updated on latest recipes!

  • Privacy Policy
  • Contact
  • About
  • ↑ back to top

As an Amazon Associate, I earn from qualifying purchases at no extra cost to you

Copyright © 2012-2025 May I Have That Recipe LLC - Powered by Feast+